Management systems for Agriculture and Agri-business in Angola
From field to processing plant, value is lost wherever control is missing: harvest, storage, cold chain and traceability. The network brings together consultants with agri-industrial practice.
Sector challenges
Post-harvest losses, batch-to-batch quality variation and difficulty proving origin block access to formal buyers and to continuous supply contracts.
Access to agricultural finance increasingly depends on verifiable records of production, agrochemical use and environmental practice.
Applicable standards
ISO 22000 and HACCP for food safety, ISO 9001 for quality consistency, ISO 14001 for water, soil and waste, and ISO 45001 for farm worker safety.
Traceability and export
Batch identification from the plot, treatment records, cold chain control and a technical file ready for the buyer or the destination country’s health authority.
Audit needs
Processing plant audits, prerequisite programme and HACCP plan verification, and audits of growers within the supply scheme.
What your company gains
- Batch traceability from plot to customer.
- Losses and complaints measured and reduced.
- A plant ready for buyer audits.
Applicable standards
1 network specialist in this sector
Independent network consultants with experience in agriculture and agri-business in Angola.
